Name: Drive-Thru Pizza Restaurant | Established Since 2023 $50K in Equipment
Address: Martinsburg, WV 25404, USA, Martinsburg, West Virginia, 25404

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Drive-Thru Pizza Restaurant | Established Since 2023 $50K in Equipment

$100,000

Overview

Property ID: BB+54057

Asking Price

$100,000

Year Established: 2023
FF&E: $50,000

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Description

This turnkey pizza restaurant offers a unique opportunity to acquire an established New York-style pizzeria with both indoor dining and a drive-thru, a feature that differentiates the business from many competitors in the local market. Founded in 2023, the business has developed a loyal customer following through quality ingredients, authentic recipes, and a customer-focused approach.

The restaurant is fully operational and equipped with a substantial package of commercial kitchen equipment valued at approximately $45,000–$50,000. The asking price is largely supported by the value of the included assets, providing a buyer with an opportunity to acquire a functioning restaurant at a cost that is heavily backed by equipment and infrastructure.

Year Established: 2023
Property Type: Established Business
Absentee Owner: No
Primary Industry: Restaurants and Food
Real Estate: Real Estate Lease
FF&E: $50,000
Lease Amount: $1,200

What's Included

$45K–$50K Equipment Package
Operating Since 2023
Rare Competitive Advantage
Fully Equipped & Operational
Built Through Word of Mouth
Established Customer Relationships

Opportunities for Growth

Numerous growth opportunities remain available for a motivated buyer. Opening on Mondays would immediately add an additional revenue-producing day without significant additional overhead. The kitchen is already equipped to support larger production volumes, making catering, school events, sports teams, offices, and community events natural expansion opportunities. Additional growth could be achieved through local marketing initiatives, loyalty programmes, online ordering promotion, and formalising relationships within the veteran and military communities already familiar with the business.

Support and Training

The seller is offering up to six weeks of hands-on transition assistance to ensure a smooth ownership transfer. Training will include food preparation procedures, daily operations, equipment usage, supplier relationships, POS management, staffing guidance, and customer service practices. This support will help a new owner confidently assume operations from day one.

Market & Competition

The restaurant serves a growing residential market supported by families, local residents, and visitors. The business differentiates itself through authentic New York-style pizza, fresh daily preparation, quality ingredients, indoor dining, and drive-thru convenience. The drive-thru format remains a significant competitive advantage in the local market and provides additional convenience that many competing pizzerias do not offer.

Facilities & Assets

The sale includes a fully equipped commercial kitchen with an estimated fair market value of approximately $45,000–$50,000. Major assets include a Bakers Pride double-deck pizza oven, Hobart 60-quart commercial dough mixer, walk-in cooler, pizza prep tables, refrigeration equipment, commercial griddle, gas fryer, Type I hood and fire suppression system, TOAST POS hardware package, dining room furniture, booths, tables, chairs, outdoor patio seating, and additional commercial fixtures. Inventory on hand at closing is also included, allowing a buyer to continue operations immediately.

Reason for selling: Owner seeking transition after successfully establishing the business